Hotel giant Accor reported a drop in revenue per available room (revpar) in the UK in the second quarter of 2025, attributing ...

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Fowl and Dove in London are among 16 new restaurants that have been added to the Michelin Guide Great Britain & Ireland’s ...

Michael Spencer will move into the chair role, having served as a non-executive director since 2023. He is Chapel Down’s ...

Jon White has been appointed managing director at contract caterer Graysons, taking over from Tim O’Neill, who has held the ...

Britain’s leading pub, bar and restaurant groups finished a soft first half of trading with sales exactly level year-on-year ...

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The Craft Guild of Chefs has named the 10 finalists in the running to be named National Chef of the Year 2026. Judges said there was an “exceptionally high standard” of entries this year, with the top ...

Elior UK has secured a long-term catering contract with Dundee Football Club. The foodservice provider will offer catering and hospitality services during match-days and events at Dens Park ahead of ...

Average daily rates (ADR) softened across most UK cities in June, with Manchester and Edinburgh experiencing the sharpest ...

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Ethical spirits producer Fair, distributed by Mangrove Global, has launched Fair Cucumber. The 18% liqueur is distilled in ...