Celebrity comedians Cedric the Entertainer and Anthony Anderson just came out with a barbecue cookbook to help you step up ...

Florida might not be a classic barbecue state, but this chain is putting it on the map with homestyle cooking and a fairly ...

1 whole beef Brisket (12-13 pounds) (Cook’s Tip: You may substitute brisket flat or point for whole brisket) 1/4 cup granulated garlic 1/4 cup sweet paprika 1/4 cup cracked black pepper 2 tablespoons ...

Despite all of our best efforts, brisket made at home never quite lives up to the standard at restaurants. An expert helps ...

When you see a hunk of meat with that blackened crust, you know it will be good. That's the bark, and it requires some ...

My guys think so, and they want them for game time. My beef, sausage and cheese recipe has a big fan following. —Jill Hill, ...

May 16 is National Barbecue Day! From flavor-bursting tri-tip to tender smoked brisket, here’s our guide to the top spots for ...

Craving a burger? From smashed to dipped to thick, here’s Punk Foodie’s must-try metro Atlanta pop-up burger guide.

At Yerord Mas, a second-generation son of the city takes the cooking of his people and turns it into something personal, ...

From roadside shacks to barbecue institutions like Franklin Barbecue in Austin, here's the most iconic barbecue restaurant in ...

I love a good backyard barbecue, because it means I don’t have to make choices. Baked beans or mac and cheese? Potato salad or cole slaw? Green bean salad or corn bread? Yes, please! When forced to ...