Renowned chef Eric Ripert, 60 years old, who was met at a hotel in Yeongjongdo, Incheon on the 27th, said while fiddling with a brown rosary on his left wrist. The French-born culinary master is a ...

Foodies and globe trotters across the world are taking time today (June 25) to celebrate the late Anthony Bourdain on Bourdain Day, the holiday created to pay homage to the chef and Parts Unknown star ...

New Orleans, Louisiana and Gulf Coast restaurants can soon get Michelin stars, part of a new six-state guide to restaurants ...

Anthony Bourdain and Eric Ripert had a unique friendship that blossomed out of a love for all things food, travel, and ...

Le Bernardin, which has earned 3 stars from The Michelen Guide four times. The restaurant also holds the highest ranking of 4 stars from The NY Times for over a decade now, the only restaurant to ...

Long before Eric Ripert earned a third Michelin star for his New York institution Le Bernardin, he was a lanky youth from a broken home looking for solace. With resilience and a sweet tooth, he ...

Seriously. We can see the places where the Clone Brush copied the rich, flaky layers of deep-fried croissant. NOT REAL.

I thought the latest challenge — the one where the chefs got to eat at Le Bernardin, then had to figure out how to recreate the dishes themselves — was the best one yet. I bet the contestants were all ...

This is part one of my interview with Arik Markus, executive chef of Row 14. Part two of my chat with Markus will run in this space tomorrow. Arik Markus is the chef equivalent of Iron Man on steroids ...