An Aussie milk brand has been ordered to pay almost $200,000 after a man fell ill from their almond milk and spent 147 days ...

New research reveals most consumers want clearer labelling and better explanations of food tech like cultivated meat and ...

Researchers from the University of Liverpool have found that making front-of-pack nutrition labelling mandatory could significantly reduce obesity ...

Peppers from Spain or from Germany? When consumers assess the environmental impact of food, their decision largely depends on its origin. This is ...

A Patna-based food processing startup that is trying to industrialise one of Bihar’s most traditional crops: makhana, or fox ...

A passionate national discussion has broken out in the last four days since The Telegraph and its sister mastheads around the ...

Experts warn that Australian food manufacturing is under threat as shoppers turn to cheaper imported items, but the federal ...

A ‘low sugar’ label here, a ‘high protein’ claim there. That’s the kind of simple front-of-pack information that used to suffice. But increasingly, consumers are turning over food and drink packaging ...

Science must guide treatment decisions, and healthcare practitioners must take decisive action now to stop inappropriate fibrate prescribing for cardiovascular risk reduction, especially on top of ...

A September 2024 study found that of the 14,000 known food contact chemicals present in food packaging, 3,601 -- or approximately 25% -- were detected in humans. Specifically, 235 FCCs in materials ...

In recent weeks, Australian consumers have been alerted to significant product recalls affecting popular snacks and food items available in major retail outlets. These recalls not only raise concerns ...

As you buy your candy for next week's Halloween, you might wonder whether they will look or taste different due to the recent ...