Understanding seizure causes and their warning signs together with when to seek medical help is crucial because not all ...
When lesion size and location were matched, hemorrhagic stroke produced worse 3 month disability and higher DALYs than ...
Global phase 3 OCEANIC-STROKE randomized 12,327 patients to asundexian 50 mg daily vs placebo on background antiplatelets, with follow-up to 31 months. Treatment effects were consistent across TOAST ...
Overall, women who stuck most closely to an eating pattern resembling the Mediterranean diet had an 18% lower risk of any ...
A new long-term study suggests that closely following a Mediterranean diet can significantly reduce the risk of stroke and ...
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Mediterranean diet may protect women against all stroke types
Following a Mediterranean diet is associated with a lower risk of all types of stroke among women, according to a study ...
Bayer today presented the results from the global, pivotal Phase III OCEANIC-STROKE study evaluating the use of its ...
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Bayer Aktiengesellschaft Spotlights OCEANIC-STROKE Data: Asundexian Cuts Recurrent Stroke Risk 26%
Bayer Aktiengesellschaft (ETR:BAYN) highlighted results from its OCEANIC-STROKE phase III trial during an investor webinar held at ISC 2026 in New Orleans, outlining what company executives and ...
Bayer has linked asundexian to a 26% reduction in stroke in a phase 3 study, setting the bar for Bristol Myers Squibb and ...
The factor XIa inhibitor asundexian reduced recurrent ischemic stroke without increasing major or minor bleeding in patients ...
Women who regularly follow a Mediterranean diet show a lower risk of stroke, according to a new study. View on euronews ...
Eating a Mediterranean diet rich in olive oil, nuts, seafood, whole grains and vegetables is associated with a lower risk of all types of stroke among women, a 20-year-long study suggests. The diet ...
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