Aaron Palmer | Low n Slow Basics on MSN

How to reverse sear a porterhouse steak

Learn how to reverse sear a porterhouse steak for a perfect crust and a juicy, evenly cooked center.
One cut, two textures, and unbeatable flavor. This porterhouse brings together everything steak lovers look for in a single, ...
Many restaurants could claim to make the best ribeye. However, customer reviews suggest the 22-ounce offering from this chain is a cut above the rest.
There are many cuts of steak, and some require a special touch. Here's what to know about cooking this thin cut to avoid ...
Discover steakhouse chains known for oversized porterhouse plates, featuring thick-cut steaks perfect for sharing.
Finish in the oven. “For thicker steaks, once you have a great sear, place the pan in a preheated 350°F oven to cook the rest of the way. The best way to verify the internal temperature of the steak ...
This elegant restaurant pairs perfectly cooked steaks with live piano music, turning an ordinary evening out into a carefully orchestrated dining experience.
At this Pennsylvania restaurant, every steak is a masterpiece, delivering rich flavor and tender perfection in a cozy ...
The Grill at the Ritz-Carlton Naples is an elevated steakhouse that offers a five-star dining menu that highlights dry-aged steaks, fresh seafood, and internationally renowned wines. You'll dine in an ...
Bright, woody, and warm, rosemary is perfect for bringing complexity to all kinds of meats, snacks, baked goods, and cocktails.
Texas does not need flashy dining rooms to prove it knows how to cook a great steak. These steakhouses focus on flavor first, ...
If you have ever chased that perfect bite that tastes like open country and friendly smiles, this list is your trailhead!