Quick salsas, pressure cooker pozole, simple guisados, smoky frijoles, and other low-effort classics fit for a weeknight.

Mexican black beans are a perfect, easy side dish for any Mexican cuisine. Flavorful, and packed with good-for-you nutrients, ...

Season the red snapper filet with salt and pepper on both sides. Brush the fish with the sauce until it is evenly coated. In ...

If you want tacos that feel straightforward and deeply satisfying, these Ohio kitchens keep it simple, fast, and worth the ...

Chef Zubair Mohajir connects all three culinary enterprises. He may be best known now as a contestant on “Top Chef” this past year.

Potatoes are blamed for sugar spikes, but the full story is more interesting. The way a potato is cooked can change how fast its carbs turn into sugar in the blood. Boiling and frying create very ...

Salma Hayek Pinault recalls when her mother used to make labneh. “You would see the cloth hanging in my kitchen,” she tells TODAY.com, explaining the process of making the thick and creamy Middle ...

Everyday cooking habits significantly impact nutrient delivery, with heat, water, and oxygen affecting vitamins and omega-3 fats. Science reveals that steaming and microwaving excel at nutrient ...

If you’re wondering how to style a jean jacket, you’ve come to the right place. A good jean jacket is the ultimate wardrobe cheat code. Throw on a classic denim trucker—the hardy and eternally ...

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines ...

The first victim of the deadly school shooting at Brown University has been identified as a sophomore student and vice president of the school’s college Republican club, Ella Cook, according to her ...