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Whipped cream is an important topping for many desserts, so it's important that you secure the right brand. Take our advice ...

Use this Whipped Cream substitute for my Cheesecakes ( and Mousses ( but unfortunately it won’t work for my No Machine Ice ...

To make whipped cream, you need heavy whipping cream, a mixing bowl, and a whisk or mixer. Here's how to make whipped cream ...

From spiced ciders and seasonal cocktails to pumpkin coffee and smoothies, these fall drinks will bring you the warmth and ...

If you have fond memories of drinking cold root beer floats, they you absolutely must try this alcoholic upgrade to your ...

There is nothing like ice cream made from fruit that you pick yourself. Most of the fruit found at the grocery store isn’t native to Illinois, but an import introduced centuries ago from Eurasia, ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...

Bake the cake at 350° until a tester inserted into the center comes out clean, about 40 minutes. If you're using a 9" cake ...

Autumn is here, and restaurants across North Jersey are updating their menus with seasonally-inspired dishes. Here are six ...