For every one cup of heavy cream, add 1 large (or 10 mini) melted marshmallow (s) or a generous tablespoon of Fluff, a pinch ...

There was a time when no dinner party was complete without a Jell-O salad. Nowadays, for better or for worse, these retro ...

Late-night hosts react to Rob Reiner's death, slam Trump's 'vile' post Judge off bench after commission found he sided with ...

Strawberry Pretzel Salad This layered creation has become a staple at potlucks and family gatherings across the Midwest, ...

This three-layer gelatin cup is as beautiful as it is delicious. Pomegranate juice and rosé wine provide elegant flavors to the gelatin layer, mousse layer, and creamy top layer.

Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's ...

Molded turkey salad? Mayo and pear snowmen? Check out these fun − perhaps questionable − old-fashioned holiday dishes.

Holiday food traditions older generations won’t apologize for Holiday meals revolve around tradition as much as they do ...

Discover the must-try Utah buffet where the dessert station steals the spotlight with every visit. From over-the-top sweets ...

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...

Pete's Sweets on Shaker Road, offering a festive line-up of holiday treats, is open most days leading up to Christmas.

Chef Tim Follette cooked up a confectionary Christmas display in the dining room at Larrabee Village, a Westbrook Housing ...