If you are looking for an effortless biryani recipe, here's a quick and simple egg biryani recipe that can be easily prepared ...

Trim the courgettes and peel the onion, then, using the coarse side of a box grater, grate them on to a clean tea towel or ...

Picture the busy streets of Accra, Ghana’s capital and most populous city, where you may see, all at once, bustling eateries, ...

An Allrecipes Allstar reveals the old-school techniques that make her great-grandma’s family recipe so comforting—and worth the effort.

Keema bread pakoda combines the rich, spicy flavour of minced meat with the crispiness of deep-fried bread, making it a ...

Here’s how to make Feisty Feta Dip, Spinach Salad with Roasted Bell Peppers and Feta Fingers and Marinated Feta.

Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...