One Polish dish in particular is filled with warmth and great taste, and just so happens to be an excellent way to use up leftover mashed potatoes.

Got leftover mashed potatoes sitting in your fridge? Turn them into this soft, chewy Italian staple that you can use in so ...

This mashed potatoes recipe is all about making the best mash: creamy, buttery, and perfectly seasoned. You’ll learn how to ...

When it comes down to it, mayo is a fat, a protein, and an acid, which also happen to be the basic building blocks of an ...

These are 3 easy recipes with mashed potatoes that turn one humble side dish into full meals. Think crispy potato cakes, ...

Potatoes naturally contain glycoalkaloids, but sprouting and green coloring indicate an increase in these compounds and a ...

Michigan road trippers hunting for the ultimate comfort food will find a slice of heaven in this Amish-style dining room ...

These chain restaurants serve the most loaded baked and mashed potatoes, piled high with cheese, bacon, and all the best toppings.

From roadside dhabas to home kitchens, these potato dishes tell stories of climate, crops, and culture. Here are ten regional ...

Some places rush to be noticed, but this Amish restaurant in Ohio has built its name slowly since 1938, one loyal customer at a time.

Fear not. In April you can head to a beach on the Florida-Alabama border to take part in the Flora-Bama Interstate Mullet Toss. This involves competitors standing on the Florida side of the beach and ...

Mashed potatoes” entered golf’s vocabulary fifteen years ago as a post-shot heckle. Bryson DeChambeau just confirmed it never left.