This umami-rich, satisfying traybake comes together in a matter of minutes and lets the oven do all the work. A truly ...

Craving a chicken Parmesan sub? Diners reveal which chains serve the best versions loaded with sauce and melted cheese.

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup. Remove any loose outer ...

Newbies to Italian dining are blissfully unaware of how many cultural faux pas there are -- one of the biggest having to do ...

Parmesan (with a Microplane grater) or 1/2 cup pre-grated Parmesan 1. Line 2 baking sheets with parchment paper. 2. Very ...

After trying this recipe, I've adopted the belief that all vegetables should be roasted with butter and Parmesan and served with a honey mustard dipping sauce. For now, I'll settle for these carrots, ...

My last column was full of praise for Parmigiano-Reggiano. This great cheese is worthy of all that praise: it is very natural, very healthy, very delicious and very consistent. It is wonderful by ...

In a perfect world, we’d have a limitless Parm budget. There would simply be no reason to find any substitute for Parmesan cheese, the undisputed heavyweight champion of hard, salty, tangy dairy ...