The holiday baking season is quickly approaching, and perhaps you can find some inspiration with a local pastry chef. Kyle ...

While the pastry has always been popular, the demand is hitting a fever pitch with tourists and locals alike. As Penelope Clarinha, manager of the bakery, told Food & Wine, they churn out more than 22 ...

Plus: Amma's takes over the old Max Brenner space, the Bakery launches pizza night, and how to get a hoagie martini.

Gratitude is the secret ingredient incorporated in every pastry made by Chef Denval Daley whose journey began in a small ...

The Bread Room, from James Beard Foundation Award-winning restaurateur Ellen Yin and the team at High Street Hospitality ...

From learning how to bake sourdough to an Indian cuisine beginners class, we’ve rounded up some of the best cooking classes and workshops across the city.

Michigan's third Paris Baguette Bakery Cafe has opened in Novi at the Sakura Novi complex. The South Korean-founded brand ...

You don’t need to be heroic to make people feel welcome. Sometimes a flaky crust, a sticky-sweet filling, and a few zesty ...

Cover the apples with the butter mixture and raise the dough border to enclose the sides of the tart, letting it drape gently ...

Step back in time at these Pennsylvania cafés where the coffee’s strong, the pie’s homemade, and nothing’s changed in decades ...

High Street Hospitality’s Bread Room offers laminated treats and loaves during the day, and bakery classes at night ...