This authentic Afghan cuisine in Orange County takes your taste buds on a trip with decades-old family recipes.

Sacramento Bee reporter Veronica Fernandez-Alvarado stopped by Aria-Afghan Restaurant with $25 and a big appetite.

Popal tells Lakshmi about how she came to the U.S in 1987 due to the Soviet invasion, getting emotional as she speaks about ...

Afghan cuisine is mainly influenced by that of Persia (Iran), India and Mongolia. From India came chillies, saffron, garam masala (cardamom, cinnamon, cloves, cumin, nutmeg) and pepper.

When brothers Jay and Reza Mohammad bought Henry's Convenience Market in the North Winton Village in 2020, it had a deli, but they closed it during COVID shutdowns. Three years later, when they ...

The owner says Afghan frontier food is typically eaten at home, not in restaurants. He hopes to change that with Afghania, its 50 seats spread across two narrow floors.

It’s one of the best places to go if you’re looking for hard-to-find Taiwanese dishes. And the city has also long been home to one of the largest Afghan populations in the U.S. — and, with it, the ...

Your menu highlights traditional Afghan cuisine and tweaks it slightly. What is the difference like between classic Afghani food, served to a crowd or family-style and the elevated kind served at ...

In addition to prepared foods, it has a large assortment of beverages including beer. Jay's Kitchen, within the store, is open 10 a.m. to 9 p.m. Monday through Saturday, and is closed Sunday.