The course is an introduction to how to apply sensory evaluation in the context of quality assurance for the food industry. This course is a follow-on course to our Introduction to Sensory Evaluation ...

Advance your career with Purdue’s 100% online, self-paced course in food safety. Learn good manufacturing practices, hazard analysis and critical control points, Food Safety Modernization Act ...

This E-Learning module on "Quality Assurance for SPECT Systems" was conceived as an answer to the training needs of medical physicists, technologists, physicians and other health professionals who are ...

Beef, dairy x beef and dairy cattle producers are invited to attend a free Beef Quality Assurance certification program from 5:30-7:30 p.m. Wednesday, Feb. 18,  at the Purdue Extension Elkhart County ...