As the weather turns cooler, a familiar warmth spreads through many communities around the world. It’s the season for Diwali and the bustle as the planning for the festivities gets under way is ...

Diwali is almost here so now is the perfect opportunity to learn a bit more about Indian culture, the celebrations and most importantly, the food that completes the festival! Often referred to as the ...

Onion bhajiya, golden fried onion fritters, are a staple for the cookbook author Palak Patel’s Diwali celebrations. By Christina Morales At the home of the cookbook author Palak Patel, the days ...

Diwali , the festival of lights, is also a time for delightful sweets and treats. Badam (almond) barfi, a traditional Indian dessert , is a perfect choice to add some sweetness to your celebrations.

-- Learn more about Diwali on Bx. Here are three savory recipes for Diwali, the best-known celebration in India. Diwali falls on Friday, Oct. 17, this year. The name for these fried treats, thattai, ...

"May Lakshmi" — the Hindu goddess of prosperity — "bless you with good fortune." "May Diwali’s light brighten your day." Members of the Indian community will exchange these greetings, most likely in ...