Plus, a highly anticipated Cambridge bakery aims for a spring debut, and more restaurant news to know this week ...

Pop-ups are crucial to Boston’s dining scene. They are temporary spaces for cooks and bartenders who might not (yet) run ...

Welcome to Eater Boston’s best dishes column, where we share the dishes we couldn’t stop thinking about each month. See past ...

Boston isn’t short on Italian food — it’s easy to find variations inspired by different regions of Italy, as well as the red-sauce variety popularized by so many Italian American families. And the ...

The team announced that FiDO Pizza (with some very cute pup branding) is due to open this summer inside the Allston Labworks ...

Erika Adams is the deputy editor of Eater's Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, ...

Erika Adams is the deputy editor of Eater's Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. This periodic ...

A diner could go out every night for a month and only begin to scratch the surface of all Central Square has to offer. Whether it’s Chinese or Japanese or vegan diner food you’re after, you can find ...

Empanadas served at Magic Empanadas’ pop-up at the Map Room Lounge inside the Boston Public Library. Samantha Barracca Photography/The Catered Affair Erika Adams is the deputy editor of Eater's ...