Maison Bar à Vins is the newest stylish spot from the Popal Group, with vibrant dishes that stand out in a Victorian, low-lit ...
The shutdown exacerbates a blow to restaurants that have resulted from August’s federal takeover of the D.C. police force, ...
Food news and dining guides for Washington, D.C.Where to find posh plates that riff on regional cuisines, fast-casual bowls, and creamy curries ...
With its window-lined dining room, serene koi pond at the entrance, dramatic artwork, and contemporary chandeliers, 2941 ...
Bargoers come to stop looking at Instagram for a few hours, but stay for the homestyle Southern food and the inviting, ...
Plus, D.C. sports star Alex Ovechkin has a new cereal, Dupont adds a hotel lounge, and more intel ...
Bruner-Yang, who also owns Eater DC’s 2024 Bar of the Year Providencia, spearheads the menu at Manifest’s 66-seat (h)ours, ...
Vegetable dishes frequently upstage their meatier counterparts: look for now-iconic standbys like the fideos negros with ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Marion Barry Avenue Market brings aisles of fresh produce and fast-casual soul food to Anacostia, ...
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week. I attended ...
This is Eater’s guide to all the new restaurants, bars, and cafes that have opened this month. If there’s an opening in your neighborhood that we’ve missed, let us know at [email protected].
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. With daily happy hour, Skee-ball, easy-to-win claw machines, sparkly waterfront views, and a damn ...