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S2G Investments Managing Partner Chuck Templeton shares his take on the current food system investment climate.
Focusing on the intersection of human and planetary health, Alyson Greenhalgh-Ball is working to improve the food ecosystem.
Food safety expert Steven Gendel examines the implications of proposed changes to the GRAS system and emphasizes that ...
Leading food science recruiter Moira McGrath gets real about what it takes to land your dream job. Food scientist Micaela Cox unpacks the science behind sugar reduction, the challenges and potential ...
Rapid advances in Artificial Intelligence (AI) have the potential to reshape every part of the global food chain – from businesses to technology to the very food we eat. That’s why IFT Virtual ...
Join us on Tuesday, April 15 from 2:00-6:00 PM at the New Jersey Convention and Exhibition Center for our annual NYIFT Annual Expo. We expect another great year with even more exhibitors and attendees ...
The Institute of Food Technologists recognizes the wide variety of disciplines, topics, and areas of expertise in the global science of food community. We offer 25 topical, interest-based groups, ...
Please join us for the Bonneville Section IFT's Annual Supplier's Night! We will have speakers starting at 1:00pm followed by an open house from 4:00pm until 7:00pm. This year we will be returning to ...
To get started, make sure your club meets the requirements below. After that, the application process is a breeze. The names of the officers and faculty members The founding date of the organization ...
Rich in industry news and highlights, the Weekly Newsletter delivers the goods in to your inbox every Wednesday. Receive IFT’s Food News Now newsletter in your inbox.
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