Indulge in an ASMR triple cheeseburger mukbang loaded with extra cheese, juicy beef patties, and golden crispy fries for deeply satisfying eating sounds. This immersive ASMR food video highlights ...

Julia Ries Wexler is a writer focusing on all things health and wellness. She has over 10 years of experience in health journalism, and though she has written about pretty much every health topic ...

A study of Swedish adults suggests that eating high-fat cheese and cream may be linked to a lower risk of getting dementia later in life. While large, the study was observational and doesn’t ...

Chronic inflammation can cause a wide range of health problems, ranging from skin rashes and digestive distress to cancer, heart disease and cognitive decline. Scientific studies have repeatedly shown ...

Eating full-fat cheese and cream has been linked to a lower risk of dementia. The corresponding study was published in Neurology. "For decades, the debate over high-fat versus low-fat diets has shaped ...

Data centers have become Wall Street darlings, with giants like Blackstone Inc. (NYSE: BX), KKR & Co.. (NYSE: KKR) and Bain Capital pouring billions into the infrastructure powering the AI revolution.

An observational study published Dec. 17 in the journal Neurology found people who ate 50 grams or more of high-fat cheese enjoyed a lower risk of dementia compared with people eating less than 15 ...

Eef Hogervorst has receives funding from grants investigating food and dementia such as Alzheimer's Research UK, The Newton Trust/British Council and from Merck to investigate the role of omega 3 and ...

Cheese has been both celebrated and vilified in nutrition discussions for decades. Recent research examining connections between cheese consumption and dementia risk has produced surprising findings ...

A humble New York–made cheddar surprised international judges at one of the world's most prestigious cheese competitions, ranking in the top 10 among a crowded field of European winners. At the 2025 ...

U.S. cheese consumption has risen, averaging 41.8 pounds per person in 2022. Japanese study found weekly cheese eaters had a 24% lower dementia risk. Cheese’s nutrients may support brain health, ...