The “Flaming Hot Lobster Fries” take things to another level entirely – crispy fries or tots topped with buttered lobster, cheese, sliced jalapeños, green onions, and “flaming hot Cheetos dust.” It’s ...

When it comes to fast food, the sauce is often what makes the meal. With chains frequently discontinuing signature dips, ...

Pollo a la piña (pineapple chicken): Speaking of tacos, Rick Martínez’s chipotle and pineapple glazed chicken makes a ...

On a bright, sunny evening in August, SG Ellison, CEO of franchisee organization Diversified Restaurant Group (DRG), walks ...

KFC has already tapped into the resurgence of trends from the Y2K era by bringing back honey BBQ sauce and potato wedges, both staples of the chain's 1990s menu.

"For me, they are not a bother, I love the challenge, a brilliant opportunity to have fun in the kitchen concocting some new combinations and some much loved traditional dishes." ...

You might be wondering what type of sauce you should get next time you order at Taco Bell. We tested out 15 condiments to tell you the best from the worst.

The Taco Bell 50K, held every October in Denver to coincide with International Taco Day. Participants must hit all 10 Taco ...

While Choi rose to fame for his way with meat, his new cookbook focuses on making delicious food that's better for you.

In this episode of In the Kitchen with Matt I will show you how to make tacos. This recipe for ground beef taco meat is ...

The best part about this Tex-Mex chicken dish is that you can prepare it in your slow cooker and forget about it until dinnertime. To assemble the recipe, you first want to start by placing your ...