Pound cake gets its name because it was originally made using equal weights (a pound, unsurprisingly) of each key ingredient.

It seems like this week it’s finally starting to feel like the season we’re in. Looking out from my back deck in Lewisburg, ...

This British Starbucks Lemon Loaf Cake is recreated at home with soft, moist texture and a bright, zesty glaze. A perfect ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli’s grandmother always made a dessert from scratch to end dinner when her daughter Maria ...

Loaf cakes might not be as showy as their tri-layered or Bundt-shaped counterparts, but that doesn't mean they're any less desirable. In fact, dessert loaves are often the obvious choice—they're just ...

Fancy desserts don’t have to mean complicated steps or expensive equipment, sometimes, all it takes is a few simple ingredients and a regular kitchen. These recipes bring that café-style wow factor to ...

Mary Berry is the undisputed queen of baking, so it’s no surprise her lemon drizzle cake recipe comes out perfect. The method is incredibly easy to follow and produces moist, crumbly results every ...

*This lemon yogurt cake recipe brings a burst of citrusy brightness to any table, blending the tangy depth of yogurt with the zesty kick of fresh lemon. Perfect for a cozy afternoon tea or a light ...

The thing I love about Yossy Arefi’s recipe is the double lemon glaze, which gives it a little sparkly crunch. By Kim Severson Good morning! Today we have for you: A shapely, lemony zucchini cake A ...

I Tried Ina Garten’s Super Simple Lemon Yogurt Cake and It Tastes Like Pure Sunshine originally appeared on Parade. There are recipes that you try once and forget and then there are the ones you make, ...