Combine all the ingredients in a heavy 2-quart saucepan or Dutch oven. Bring to a simmer, cover the pot, and simmer for 30 ...

This dish is already macro-friendly, but it’s also incredibly easy to customize. Want more flavor? Use chicken thighs instead of breasts for a richer flavor, or add white beans for an extra boost of ...

In a Dutch oven, heat 2 tablespoons oil over medium heat. Working in batches if necessary, add tortilla strips and fry until crisp, about 4 minutes, turning with tongs as needed so strips brown evenly ...

Use small pink Rancho Gordo beans and a mix of boneless pork shoulder and brisket to make a giant pot of super-satisfying ...

These weeknight-friendly chicken tacos get flavor from smoky chipotles and spicy fresh jalapeños. Serve them with sour cream ...

Your favorite soups, from chicken noodle to tomato, could be even tastier with a touch of heat and smoke, so stock your ...

Filipino food has a way of bringing people together, and I love how these dishes turn any meal into something memorable. They’re practical to make, full of familiar flavors, and perfect for sharing ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...

When you’re looking for a one-dish meal with perfectly balanced flavors — sweet, savory, salty, and zesty — today’s recipe is it. Honey ginger chicken with brown rice is easy to make and your home ...

One of the easiest and most flavorful chicken dishes ever. Learn how to make authentic chicken adobo at home with simple steps and delicious results. Missing hiker found in ‘bad shape' used shorts to ...

If you’re a fan of chicken fingers, but hate the grease, this recipe is for you. Baked not fried, this chicken delivers everything you crave, without the calories and fat. These incredible chicken ...

Season the chicken all over with salt and pepper. Sear the chicken in a little oil until golden brown all over. Remove the chicken and set aside. In the same pan, add the onions and tomatoes, cooking ...