Juicy turkey burgers are made extra flavorful with the addition of grated Parmesan cheese, scallions, and parsley. Pan-fried and topped with provolone, the patties are crowned with tomato slices and ...

PITTSBURGH (KDKA) -- Chef Janet Loughran is putting a bold twist on turkey burgers. Plus, a red potato side dish. Here is her recipe. Preheat oven to 375°. Mix all ingredients. Using a measuring cup ...

1. (If oven-baking the burgers, preheat oven to 350ºF.) 2. Mix all the ingredients together, then shape into 4 burgers. 3. Heat grill to medium-high heat and cook burgers for 5 minutes on each side.

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...

Preheat the oven to 400˚. Lay the bacon slices in an even layer on a wire rack set on a baking sheet. Bake, flipping halfway through, until lightly crisp, 12 to 15 minutes. Set aside to cool, then ...

Burgers are just about the easiest weeknight meal around. The best hamburgers are simple to throw together, easy to customize and beloved by even the pickiest eaters. And you don’t have to visit a ...

Let’s be honest, burgers are just about the easiest weeknight meal around. They’re simple to throw together, are built to customize and even the pickiest eaters will devour them. But you don’t have to ...