For plates that taste like grandma made them locals point to Arnold’s Country Kitchen and its red tray steam table tradition ...

Autumn is finally upon us. The nights are getting longer and cooler and the leaves are changing from green to many beautiful ...

Turnips are an antioxidant powerhouse root vegetable that you can use in many of the ways you use potatoes. Learn how to enjoy them raw, boiled, roasted, or mashed.

Vitamin K is a fat-soluble vitamin needed for blood clotting and bone health. Foods with more vitamin K than kale include dark, leafy greens, broccoli, and Brussels sprouts.

Kale is known for its high levels of nutrients, including vitamins A, C, E, and K. A single cup of cooked kale contains 493 micrograms of vitamin K, which covers 410.8% of the Daily Value (DV).

RIDGETOP, Tenn. (WKRN) — The Smiley’s were among the first to settle in Ridgetop, Tennessee. Since 1805, they’ve cultivated farm fresh produce. In the 1940s, farmer Troy Smiley said his family began ...

OSLO, Sept 9 (Reuters) - Norway's Green Party played a crucial role in the re-election of the Labour-led government on Monday by securing 4.7% of the vote and ensuring Labour and its allies have 87 ...

It may not be pretty to look at, but this southern soup recipe delivers in every aspect of flavor. In this video, Nicole makes swamp soup, otherwise known as turnip green soup. With smoked sausage, ...

On a scale of interesting foods, turnips sit somewhere between boiled chicken and iceberg lettuce. Yet here I was at a downtown Austin restaurant chewing on both a turnip and my definition of fine ...

Inside West Pensacola’s Falcon Food Mart convenience store at 1101 Gulf Beach Highway, you’ll find the unexpected delights of fall-apart brisket, freshly chopped peppers and onions topping the ...

Nathan Fioritti does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...