The British-born, Canberra-based artist has collaborated with Givenchy and Margiela, counts Beyonce as fans and just had his debut solo show in Sydney.

It’s the first restaurant for the bagel pros. Head in for anchovy-topped latkes, juicy steak frites, chocolate mousse and more Euro fare.

Long shorts are the new micro. Meet the polished bermuda styles from Henne, Oroton and more that move effortlessly from office to weekend-wear.

Henne has settled into its new Armadale home – turning a heritage-listed shopfront into a ’90s-inspired, spacious fashion destination.

The Affordable Art Fair is back – but not as you know it. It’s the fourth time the global art fair has come to Sydney, but this time it’s in new digs. Now at Carriageworks having moved from its ...

Refresh your wardrobe and refine your style with Viktoria & Woods. You could win a $5000 wardrobe and a one-on-one private styling session with founder Margie Woods – the ultimate way to step into ...

Roslyn Packer Theatre will soon have a swish bar next door, with pre-show snacks, frothy whisked Bellinis (by an award-winning bartender) and a Wagyu lasagne – all served at pre-show pace.

The lounge room – one of Guevara Muñoz’s favourite spaces – is bold and relaxed, with a deep-blue velvet couch and soft grey armchair, both scattered with plush cushions. Vintage rugs cover the floor ...

The Osaka-born dessert chain’s signature wobbly warabi mochi – a delicate, jelly-like sweet made from bracken starch – has landed.

The legendary Brit’s first Sydney restaurant is only weeks away. Until then, we have his go-to Japanese spot, top snack, favourite burger and more.

Expect slightly French comfort food, classic cocktails and an easygoing atmosphere from Sydney hospitality veterans Brett and Susie Pritchard.

• Hit Prefecture 48 before Suntory Bar wraps up on Saturday November 8. The Tetsuya Wakuda is on snack duty, for a start. There’s a changing line-up of international bartenders and chefs, with special ...