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The most important tool in your kitchen is your Chefs knife. Check out this video for tips on how to use and sharpen your knife. So let's brush up on those knife skills! For more skills and techniques check out the Cooking School Pages on my website. Click here for more FREE lessons: http://ow.ly/crkU30oSplr | Blue Jean Chef
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We have been working on Knife Skills this week. Here is my Basics video on how to peel, slice and mince Garlic. https://www.youtube.com/watch?v=Mn8HSo-Hr5w&index=28&list=PL7hDxI-VAUJ8REGKaZg2se9q3OAna5M5X | Blue Jean Chef
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Legendary chef Jacques Pepin joins our Test Kitchen Director Josh Cohen to demonstrate basic knife skills! For our favorite set of knives, head to our Shop, here. → https://f52.co/3dMaa1C | Food52
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