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One pot sausage and rice #Ingredients - 1 onion - 1 carrot - 1 stick celery - 2 cloves garlic - 2 chorizo sausages - 2 tbsp olive oil - ½ tsp smoked paprika - Salt and pepper to taste - 120g (4.2 oz) Arborio rice - 500ml (17 ½ oz) chicken stock - 60g (2.1 oz) baby spinach Method#mMethod 1. Peel and finely dice the onion and carrot, finely dice the celery then set aside. 2. Crush and roughly chop the garlic, then set aside. 3. Slice the chorizo into chunks, (3-4cm thick) then set aside. Step 2 1.
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I Made the High Protein Jain Paryushan Comfort Food Using Leftover Rice! Rasiya Muthiya
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Rice cooker ketchup chicken rice for only 340 calories per serving for tamad days! 🥰🥫🐓🍚 ✨For more healthy, low‑calorie recipes with calorie & macro info, get a copy of my ebooks. DM for price list 🤎📩✨ #mealprep #healthyrecipes #lowcalorie #highprotein #healthyfood
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TikTokkat_aglipay
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Ribeye aguachile 🥵 Full recipe on my website cocinarodriguez.com or use link in bio. Preorder my new cookbook Taco Party! 60 recipes including tacos, salsas, and cocktails! Search it on Amazon or use the link in my bio. #aguachile #steak #recipe
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TikTokzachwiththefatback
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