7K views · 113 reactions | A pretty & delicious Chinese-style Mixed Vegetables dish full of crunchy and naturally sweet vegetables. It has broccoli, cauliflower, green peas, carrots, and even shiitake mushrooms for that earthiness! This is THE one dish I could make every day and not get tired  Do you like this style of video? Tell me in the comments  #vegetables #chinesecuisine #easydinner | Home Cooking with Somjit | Facebook
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2.2K views · 178 reactions | Squid is a wonderful and versatile seafood. They are good in stir-fry, deep-fry, soups and salads. However, they also deteriorate very fast. Here's how to choose and clean them before cooking a meal from them. Enjoy! Ingredients & Utensils ↓ How to Choose & Clean Squid Before Cooking Ingredients: 1.5 kg of fresh squid some ice blocks 4 tbsp of salt 6 tbsp of tapioca flour: https://hcws.link/tapiocaflour lots of water | Home Cooking with Somjit | Facebook
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Condiments and garnishings give an extra burst of flavour and presentation to foods. These Asian-style condiments are some of my must-haves in the kitchen. Enjoy. Condiments Recipes ↓ Playlist 16 Condiments I Use In My Dishes! Condiment Recipes: 0:00 Intro 0:17 Crispy Fried Garlic: https://www.facebook.com/watch/?v=3864391366980569 0:38 Crispy Fried Shallots: https://www.facebook.com/watch/?v=3864391366980569 1:07 Chilli Flakes: https://www.facebook.com/watch/?v=1139562760147608 1:18 Crispy Frie
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