SAUSAGE TORTELLINI SOUP with RICOTTA PARMESAN...this first soup of the season is a HOMERUN! 😋 #soup #soupseason #crockpot #crockpotrecipes #cooking Recipe: 1 Tbsp minced garlic (or 4 garlic cloves) 16 oz Italian sausage 1 small onion 2 medium carrots, diced 2 stalks of celery, chopped 1 28 oz can crushed tomatoes 1 14 oz can diced tomatoes, undrained 4 cups chicken broth Cook on high 4 hours or low 8 hours. Then add 3/4 cup heavy whipping cream, 20 oz package of refrigerated cheese tortellini,