Cotecchino Meatballs, the luckiest balls you’ve ever had. On New Years, Italians eat a sausage called cotecchino with lentils, symbols of wealth, abundance and prosperity. Naturally I turned them into meatballs, the luckiest (and tastiest) meatballs you’ll ever have! #recipevideo #recipeoftheday #easyrecipe #meatballs #italianfood #cooking | Not Another Cooking Show

44K views · 1.2K reactions | #glutenfree #sausageballs Are you ready for some foot ball....and gluten free sausage balls? 1 lb breakfast sausage 3 c cheddar cheese, shredded 3 T water 2 c gluten-free four Mix together and form balls. Bake at °350 until done or 165° internal temperature. | Kimmy's Southern Cooking | Facebook

It’s Crunch Time with Sausage Balls. #cooking #sausageballs #PorkRinds #crunchtime #porkrindsdotcom #fyp | Pepperbellypete_official