Sour Cream Pound Cake Recipe
Sour Cream Pound Cake Recipe
Sep 5, 2024
grandbaby-cakes.com
Sour Cream Butter Cake yang fluffy dan moist✨Sebab ramai yang minta Danish buat SCBC (thanks semua yang reply Story dan status Threads Danish🫰🏻) jadi nanti Danish akan share resepi penuh bersama tutorial. Tak perlu simpan semalaman, just few hours selepas bake, moistnya menjadi-jadi. Sebelum ni Danish selalu bake dalam bundt pan untuk jadikan buah tangan atau makan sendiri tapi untuk senangkan semua Danish akan share yang guna pan biasa, senangkan juga untuk yang nak buat produk bisnes🫰🏻 | D
1:14
Sour Cream Butter Cake yang fluffy dan moist✨Sebab ramai yang min…
15.4K views7 months ago
FacebookDanish's Red Kitchen
Classic Blueberry Sour Cream Pound Cake Ingredients 2 sticks (1 cup) unsalted butter, room temperature 2 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup sour cream (full-fat) 1 1/2 cups sugar 3 large eggs 1 teaspoon vanilla extract 1 cup blueberries (fresh or frozen; if frozen, do not thaw) 1 tablespoon flour (for tossing blueberries) Directions Preheat your oven to 325°F (160°C). Generously grease and flour a Bundt or tube pan. Combine flour, baking soda, and salt in
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Classic Blueberry Sour Cream Pound Cake Ingredients 2 sticks (…
8K views3 months ago
FacebookSoulful Recipes & Flavors
Tengok video ni, terapi sebelum tidur 殺 Seni dalam acuan. This is our Red Velvet Sour Cream Butter Cake. DM to order. Delivery available by lala move nearbt area, or post to semenanjung Malaysia only. #ButterCake #RedVelvet #DessertBangi #ButterCakeBangi #ButterMeUpbyTulin | ButterMe Up by TULiN | Facebook
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Tengok video ni, terapi sebelum tidur 殺 Seni dalam acuan. This is …
2K views2 weeks ago
FacebookButterMe Up by TULiN
Classic Blueberry Sour Cream Pound Cake Ingredients 2 sticks (1 cup) unsalted butter, room temperature 2 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup sour cream (full-fat) 1 1/2 cups sugar 3 large eggs 1 teaspoon vanilla extract 1 cup blueberries (fresh or frozen; if frozen, do not thaw) 1 tablespoon flour (for tossing blueberries) Directions Preheat your oven to 325°F (160°C). Generously grease and flour a Bundt or tube pan. Combine flour, baking soda, and salt in
0:07
Classic Blueberry Sour Cream Pound Cake Ingredients 2 sticks (…
92.7K views4 months ago
FacebookSoulful Recipes & Flavors
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