Tavern Recipes: Hand Pies
1:49
YouTubeColonial Williamsburg
Tavern Recipes: Hand Pies
Colonial Williamsburg Chef de Cuisine Ivey Boyd, shares the recipe for an 18th-century Beef Pasty. Also referred to as "meat pies" or "hand pies," this basic recipe has been referenced as far back as the 13th and 14th centuries in English and French cookbooks. This would have been the equivalent of fast food in centuries past. This hearty ...
6.4K views1 month ago
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